Corn tortillas with pancetta, iceberg and olive paste

23.00 лв.

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Price per box

Corn tortillas with pancetta, iceberg and olive paste. Quick and modern recipe

  • The box contains : 2 portions
  • Time – active cooking: 20 minutes | total: 30 minutes
  • Cooking difficulty – Easy
  • Allergens – milk, eggs
  • You will need it – cutting board, knife, pan, tray, bowls, clip

Nutritional value per portion – 625 kCal
proteins 25 g, fat 37 g, carbohydrates 51 g

Description

What contains the recipe Corn tortillas with pancetta, iceberg and olive paste

 

corn Bonduelle

pancetta

cheddar

iceberg

olive paste

flour

milk

egg

mayonnaise Lesieur

yougurt “Green farm”

mustard Bornier

dill

baking paper

salt

black pepper

 

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